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Duration: 4 hours
A culinary West Coast evening of British Columbia
First Nations tradition and a celebration of the senses
The Sit Down Feast Concept
As guests arrive they are embraced with the smell of
alder and cedar and the sounds of drumming and the sight of
the Native Tradition of Pitt Cooking.
Guests are welcomed by Smoking Eagle Crantinis and
Pacific Northwest Canapés as they meander around the pit and
watch Elders demonstrate ancient cooking and preparation
using hardwood.
“Not Just Food...it is an interactive,
authentic First Nations Experience!”
Program Details
6:00 Transfer from Hotel
6:30 Arrival at venue to the sound of drumming. Crantinis
and canapé service
7:15 Mask Dance – Entertainers are your hosts for the
evening
7:30 Host Presentation and explanation of interactive
experience
7:45 Guests seated. An announcement that one person at each
table must choose a “Chief” at their table. (Noise level
doubles at this point)!
8:00 All chiefs stand up and choose a “Noble Lady”
8:05 Dinner Served
8:30 Midway through the feast, hosts call the ”Chiefs” and
“Noble Lady” to join him privately. The “Noble Lady” is
given a Ceremonial Cape to wear, and drums the “Chiefs” (who
are all now holding cedar trays filled with Wild Salmon)
back to their tables to serve to their comrades. They all
chant during this process
9:00 All guests are led to a space where a special group
dance finishes off the night
9:30 Transfer back to Hotel
Menu
At the Pit
Smoked Salmon Roll Ups
Lamb Rolls with Red Pepper Jelly
Rosemary Fig crisps topped with Sundried Tomato, Rosemary
and Chevre
The Feast
Baskets filled with Fresh Mini Bread Rolls and Bannock
with Herbed Butter
Cultivated Wild Greens with a Raspberry Drizzle and
Pomegranate
Topped with sautéed oysters mushrooms and Goats Cheese
Chilled Scallop, Prawn and Mussel
Alderwood Wild Salmon with Fresh Asparagus
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Berry Lemon Infused Tart
Saskatoon Berry Tea
Tariff Schedule Rates for 2006/2007
| Sit Down
Feast |
| 50-100 |
Pax |
$150.00 |
| 101-200 |
Pax |
$125.00 |
| Over 200 |
Pax |
$100.00 |
Concept inclusive of:
Pre Canapés
(4) Course Dinner
Service Staff
Feastware and Basic Dinner Rentals excluding all bar
setup/Bartender Gratuity
Bentwood Box Centerpiece
Entertainment and Hosts
Pit Cooking Demonstration; Set Up and Removal
Additional Services Excluded:
Elder Blessing $450.00
Bartender $28.00 per hour
Additional Entertainment $Price Quoted
Custom Menu Design/Recipes $Price Quoted
Bar Services $Price Quoted – Based on consumption
Bentboxes/Medicine Bags $25.00 per
Chocolate Eagles or Logo $8.00 per
Site Preparation $Prices quoted for tents/heating or
lighting/security
Facility Rental $Price Quoted
CLICK HERE to enquire about this program.
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