Toffee Sauce Recipe
February 22nd, 2012
Toffee Sauce
Ingredients:
1-1/3 Cups White Sugar
1/2 Cup Water
1 Cup liquid Whipped Cream
Preparation: (Do not leave the stove!)
ü Dissolve sugar and water in a heavy saucepan over medium heat until sugar is golden. Do not stir at all or your sugar water will break!
ü When the sugar is golden, re ...
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